Cruzan Rum Distillery

To find out how the islands’ popular elixir gets made, stop by the historic distillery for a tour. The journey through the oak-barrel-stacked warehouses with their aroma of gingerbread (from the molasses and yeast) takes 20 minutes, after which you get to sip plenty of the good stuff. The Nelthropp family, Cruzan Rum's owners, have been perfecting the recipes since 1760. Cash not accepted; credit cards only.