Santiago de Compostela
This incredibly popular marketside eatery offers delicious, mainly seafood-focused dishes concocted daily from the market's offerings. Inside is one 12…
Santiago de Compostela
This incredibly popular marketside eatery offers delicious, mainly seafood-focused dishes concocted daily from the market's offerings. Inside is one 12…
Santiago de Compostela
A Moa produces a great mix of trad Galician and more international fare in its street-level wine bar and stone-walled downstairs restaurant opening onto a…
Santiago de Compostela
The garden cafe of Hotel Costa Vella is the most delightful spot for breakfast (or a drink later in the day), with its fountain, scattering of statuary…
Galicia
The rustic-chic restaurant at the lovely country hotel Casal de Armán serves a seasonally changing array of delicious, chiefly Galician fare with some…
Santiago de Compostela
Santiago's food market is a fascinating, always lively scene, very clean, with masses of fresh produce from the seas and countryside displayed at 300-odd…
A Coruña
It's on a humble street on the northern headland, but the interior is rustically neat with a conversation-inspiring assortment of Galician bric-a-brac…
Santiago de Compostela
Take an adventure into Galician-Japanese fusion at Michelin-starred Marcelo, where the thing is to order several small-to-medium-sized sharing dishes –…
Galicia
Facing the cathedral wall across a narrow street, this local favourite doesn't just do perfect pulpo (octopus) but also other tasty Galician items such as…
Galicia
Set in a medieval house in the old Judería (Jewish quarter), O Birrán cooks up some very tasty plates from classic Galician ingredients – good choices…
Santiago de Compostela
With a neat stone-walled dining room upstairs and a narrow food-and-wine bar below, Curro da Parra serves thoughtfully created, market-fresh fare,…
Santiago de Compostela
For a Galician feast, wander south into the Ensanche to this classic grill house entered along an unpromising passage beside a bakery. The decor is neat…
Galicia
Edulis presents generous portions of tasty Galician fare with a contemporary touch in a bright, clean-lined dining room – especially fresh fish, succulent…
Galicia
This gastrobar is worth the half-kilometre walk from the Old Town for its finely prepared dishes. It's good with fish and shellfish but also does steaks,…
Galicia
A cut above most other harbour-facing eateries, the Mendoza offers both an informal bar area serving raciones and tapas and a stone-walled sit-down…
Galicia
The crowd regularly spills on to the street from this tiny, old-fashioned place with blue-and-white tiling, small blackboard menu and, for some reason, a…
Vigo
It's well worth venturing about 400m east of Praza de Compostela to this small, unpretentious restaurant, where quality ingredients form the basis of top…
Pontevedra
For more than 50 years, simple, spotless Fidel's has been serving up perfectly done pulpo á feira, Galicia's quintessential octopus dish (ask for some…
A Coruña
Daily fresh local fish and shellfish are the top draw at this bright restaurant with arty wood panelling, but there's good Galician meat and a wide choice…
Galicia
Sybaris is not just a restaurant with a tastily original twist on Spanish fare, but also a well-stocked wine shop and Galicia-specialist deli (cheeses and…
Santiago de Compostela
María sells tasty homemade dishes that are perfect to take away and enjoy elsewhere, from lasagne, quiche or apple pie to stuffed aubergines, turkey rolls…
A Coruña
Artabria marries an artistically bright interior with artistically presented dishes. Happily the tastes live up to the visuals in the inventive…
Ribadeo
Head to this convivial bar, or its pretty white-tabled dining room, for good wine and original, varied and very tasty dishes including tuna tartare with…
Galicia
A bright and pleasant cafe run by the same people as the hostel upstairs, Ideas Peregrinas offers quite a contrast to the usual restaurant and bar fare…
A Coruña
A top option among Calle Estrella's line of popular indoor-outdoor bar-restaurants, the Mundiña taberna (tavern) serves up well-prepared raciones of fresh…
Pontevedra
With tables out on the lovely little plaza and in the upstairs dining room, this is a fine spot for excellent Galician specialities with a creative touch,…
Santiago de Compostela
An amiable two-storey restaurant and wine bar on the edge of the old town, the Bodeguilla serves an eclectic range of appetising dishes, from sautéed…
A Coruña
This fine little restaurant prepares artful 21st-century dishes with traditional Galician market ingredients. Try sardines with guacamole and spicy…
Pontevedra
For a change from old-town tavern fare, head to this soft-toned dining room where a dedicated team works up excellent original preparations of local…
Pontevedra
A deliciously creative culinary experience in an intimate stone-walled restaurant, tastefully set with white linen and fresh flowers. The set menús,…
Santiago de Compostela
La Flor is a buzzy bar for evening drinks (with free tapas), but also a place to enjoy an eclectic range of not-too-heavy dishes from Mexican enchiladas…
Galicia
The bright, lively atmosphere and contemporary red/black/orange decor here belie the grey streets outside, and the perfectly done pulpo (octopus), best…
A Coruña
Bringing a global-cafe, blackboard-menu spin to A Coruña's eating scene, Abarrote serves up smoked-salmon focaccia, guacamole, chicken strips with…
A Coruña
One of a string of always-busy, indoor-outdoor bar-restaurants along narrow Calle Estrella, the Cunqueiro is frequently the busiest and liveliest of them…
Santiago de Compostela
Chefs at the sides of aisle 5 in the Mercado de Abastos cook up top-class fresh seafood and fish, filloas (Galician crêpes), Mexican tacos and more, and…
Galicia
Always one of the busiest tapas bars, with a totally mixed crowd enjoying exceptionally good free tapas, including a great terneira al vino tinto (veal in…
Santiago de Compostela
A very solid central choice for many varieties of seafood, cheese or ham boards, salads, scrambled-egg dishes and a few meaty options. The pulpo á feira…
Pontevedra
On the fringe of the Old Town and in a basement – but a cheerfully bright one with splashes of colour – Bagos concocts some particularly tasty…
Galicia
The talented team here creates satisfying original dishes based on locally sourced, organic ingredients of fresh seafood and vegetables, cheeses and…
Galicia
For a lunch treat make your way to this minimalist dining room in Doade. Galician meat and seafood are prepared with delicious contemporary flair, the…
Santiago de Compostela
Probably the best place on busy Rúa do Franco for a reliably well-prepared range of Galician and other Spanish favourites – beef sirloin, pulpo á feira…