Vejer de la Frontera
Sizzling atmosphere and flawless cooking combine at this beautiful restaurant hidden within a cavernous 16th-century, Moorish-origin house where even…
Must-see restaurants in Andalucía
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Antequera
It's hard not to notice the surrounding agricultural lands as you approach Antequera, and this fascinating little hotel-restaurant combo is where you get…
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Arcos de la Frontera
Along with oh-so-Andalucía flamenco/bullfighting decor, tiled floors and hand-painted tables, cheerful and popular Jóvenes Flamencos has an enticing menu…
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El Puerto de Santa María
Audacious is the word for the bold experimentation of leading Spanish chef Angel León, whose seafood-biased nueva cocina has won a cavalcade of awards,…
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Málaga
Cervantes started as a humble tapas bar run by expat Argentine Gabriel Spatz, but has now expanded into four bar-restaurants (each with a slightly…
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Andalucía
The charming originality here starts with the design – three rooms with railway themes (the main dining room being the deluxe carriage). Seasonally…
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Costa del Sol
Don't expect the default sardines at this trendsetting fusion favourite across from Playamar beach's western end. Asian flavours abound in offerings like…
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Córdoba
Thoughtfully prepared classic Andalucian fare, on a sunny roof terrace or in rooms adorned with traditional and contemporary Cordoban art, keeps Pepe's …
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Nerja
The menu is listed in nine languages, but the only word you need to understand at beachside Ayo is ‘paella’. They cook the rice dish every day in a huge…
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Málaga
Located at the city's Centro de Arte Contemporáneo with white-on-white minimalist decor, Óleo provides diners with the unusual choice of Mediterranean or…
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Cádiz
The hub of the Barrio de la Viña fun, with every inch of its walls covered in flamenco, bullfighting and Carnaval paraphernalia, always-busy Casa Manteca…
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Almería
For a break from tapas, this welcoming little tearoom-restaurant is the answer. Hidden in a backstreet below the Alcazaba, it serves a reassuring menu of…
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Sanlúcar de Barrameda
No matter when you arrive, Casa Balbino is always overflowing with people drawn in by its unbeatable seafood tapas. You’ll have to elbow your way through…
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Vejer de la Frontera
Exquisitely styled with boho-chic Vejer flair, Corredera 55 delivers elegant, inventive seasonal cuisine packed with local, organic ingredients and Cádiz…
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Las Alpujarras
The outstanding restaurant at Las Chimeneas guesthouse wows with its excellent Andalucian cooking, made using organic produce from the British owners’…
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Andalucía
Hotel Zuhayra's excellent restaurant, open to all, serves uncomplicated but perfectly prepared versions of local and Andalucian favourites, such as its…
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Tarifa
This long-established Italian-run cafe with eye-catching blue-and-white Morocco-inspired decor whips up some of the best breakfasts in Andalucía. You'll…
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Andalucía
Los Albardinales is an award-winning organic olive-oil producer. At this, their roadside mill, you can see how the oil is pressed and sample it at their…
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Granada
A formal fine-dining restaurant set in a stylishly restored 1909 palacete (now the Hotel Villa Oniria), La Fábula is the domain of star chef Ismael…
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Andalucía
Always buzzing with locals, this welcoming spot with dangling chandeliers, grapevines painted on the ceiling and tables on the narrow pedestrian lane out…
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Andalucía
In the atmospheric setting of a 16th-century house, with tables on the delightful patio as well as in an old wood-beamed dining room, the Gallego serves…
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Málaga
Casa Aranda is in a narrow alleyway next to the market and, since 1932, has been the place in town to enjoy chocolate and churros (tubular-shaped…
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Málaga Province
This former carpenter’s workshop is the village’s most popular restaurant – and rightly so. Dishes are created using locally sourced ingredients whenever…
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Almería
Wtth friendly service and a prime people-watching location opposite Plaza Constitución, Jovellanos 16 is a rising star on Almería's 'tapas row'. Don't…
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Huelva
Celebrating the flavours of his native Huelva, Chef Xanty Elias's exuberant mutli-course menus have earned him Michelin star status since 2015. Reserve…
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Andalucía
Long before you reach the front door, delicious smoky aromas greet you at this ever-popular Velez Rubio lunch spot. Formally dressed old-school waiters…
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Marbella
It’s not a farm, but instead an exceptionally pretty restaurant in Marbella’s old town, consisting of a patio, a terrace and a dining room furnished with…
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Jerez de la Frontera
This cavernous, imaginative restaurant occupies an exquisite old bodega set around a suspended fireplace. Delicately presented market-based specialities…
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Sevilla Province
With its urban-style interior and alfresco seating on a lovely stone plaza, Agustina brings a dash of the contemporary to Cazalla. Its culinary approach…
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Córdoba
This atmospheric warren of rooms and patios is a Córdoba classic, and is popular with cordobeses and visitors alike. The restaurant and more informal…
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Andalucía
With atmospheric dining by a brick-ring fireplace or on a sunny terrace, Casa Padrino serves scrumptious country fare loosely based on old village recipes…
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Ronda
Tapas here include montaditos (small pieces of bread) topped with delicacies like duck breast and chorizo. Mains are available in the elegant dining room,…
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Granada
Glorious fresh produce, spot-on service, chic whitewashed decor, excellent Spanish wines and a deliciously creative approach to local cuisine make…
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Andalucía
Devoted chef Jesús heads up the creative kitchen at this wonderful family-run restaurant, which is causing quite the stir with its lovingly prepared,…
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Andalucía
Aracena's home-grown celebrity chef Javier Fuster created an instant sensation when he opened this casual downtown restaurant in 2019. Sourcing…
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Andalucía
Grab a table overlooking the plaza or hunker down in the cosy interior to sample a succession of truly succulent platters – from perfectly grilled slices…
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Estepona
Locals in the know – from dock workers swigging beers to families celebrating a first communion – flock to this port-side eatery to dine on arguably the…
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Sevilla Province
Grilled chunks of tuna served on a bed of thick salmorejo seasoned with roasted red pepper; pork tenderloin slow cooked in sweet Pedro Ximénez wine –…
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Almería
For an authentic tapas experience, make a beeline for this long-standing favourite, on the go since 1870. Shelves of ancient wine bottles and walls…
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Andalucía
The art of slow food is taken to the extreme here with meals normally spinning out over several lazy hours. The innovative approach to local pork products…
