Must-see restaurants in Western USA

  • Mister Jiu's

    North Beach & Chinatown

    Success has been celebrated in this historic Chinatown banquet hall since the 1880s – but today, scoring a table at Mister Jiu's is reason enough for…

  • Rich Table

    The Haight & Hayes Valley

    Impossible cravings begin at Rich Table, where mind-bending dishes like porcini doughnuts, sardine chips, and burrata (mozzarella and cream) funnel cake…

  • Sitka & Spruce

    Seattle

    The king of all locavore restaurants, Sitka & Spruce was the pilot project of celebrated Seattle chef Matt Dillon. It has since become something of an…

  • Root Down

    Denver

    In a converted gas station, this is one of the city’s most ambitious culinary concepts, marrying sustainable ‘field-to-fork’ practices, high-concept…

  • Swan Oyster Depot

    San Francisco

    Superior flavor without the superior attitude of typical seafood restaurants. Justifiably famous since 1912 for signature oysters and crab salads, there's…

  • Joël Robuchon

    Las Vegas

    The acclaimed 'Chef of the Century' leads the pack in the French culinary invasion of the Strip. Adjacent to the MGM Grand's high-rollers' gaming area,…

  • Atelier Crenn

    The Marina, Fisherman’s Wharf & the Piers

    The menu arrives in the form of a poem and then come the signature white chocolate spheres filled with a burst of apple cider. If this seems an unlikely…

  • Al's Place

    The Mission, Dogpatch & Potrero Hill

    The Golden State dazzles on Al's plates, featuring homegrown heirloom ingredients, pristine Pacific seafood and grass-fed meat. Painstaking preparation…

  • Taqueria El Paisa@.com

    Oakland

    Yes that is the name of this place, and no, we don't know how to say it out loud (a lot of locals just call it 'El Paisa'). Honestly, we would call this…

  • Larrupin Cafe

    North Coast & Redwoods

    Everybody loves Larrupin, where Moroccan rugs, chocolate-brown walls, gravity-defying floral arrangements and deep-burgundy Oriental carpets create a…

  • Kaiyo

    The Marina, Fisherman’s Wharf & the Piers

    For a deliciously deep dive into the cuisine of the Japanese-Peruvian diaspora, head to Cow Hollow's most playful and inventive new restaurant, where the…

  • Acquerello

    San Francisco

    A converted chapel is a fitting location for feasts that turn Italian culinary purists into true believers in Cal-Italian cuisine. Chef Suzette Gresham's…

  • Acorn

    Denver

    The oak-fired oven and grill are the shining stars of this superb restaurant, where small plates of innovative and shareable eats make up meals. The menu…

  • Arsicault Bakery

    San Francisco

    Armando Lacayo left his job in finance because he, like his Parisian grandparents before him, was obsessed with making croissants. After perfecting his…

  • Frances

    San Francisco

    Rebel chef-owner Melissa Perello earned a Michelin star for fine dining, then ditched downtown to start this market-inspired neighborhood bistro. Daily…

  • 1760

    San Francisco

    Every night is a culinary throw-down at 1760: chef Carl Foronda must find the right techniques and culinary inspirations to highlight today's star…

  • Denver Central Market

    Denver

    Set in a repurposed warehouse, this gourmet marketplace wows with its style and breadth of options. Eat a bowl of handmade pasta or an artisanal sandwich;…

  • Restaurant at Meadowood

    Napa Valley

    If you couldn’t score reservations at French Laundry, fear not: Meadowood – the valley’s only other three-Michelin-star restaurant – has a slightly more…

  • Rioja

    Denver

    This is one of Denver’s most innovative restaurants. Smart, busy and upscale, yet relaxed and casual – just like Colorado – Rioja features modern cuisine…

  • Californios

    The Mission, Dogpatch & Potrero Hill

    Parades – from Carnaval to Día de los Muertos – are a Mission specialty, and the parade of Latin-inspired flavors nightly at Californios does justice to…

  • Golden Boy

    North Beach & Chinatown

    'If you don't see it don't ask 4 it' reads the menu – Golden Boy has kept punks in line since 1978, serving Genovese focaccia-crust pizza that's chewy,…

  • Twist by Pierre Gagnaire

    Las Vegas

    If romantic Twist's sparkling nighttime Strip views don't make you gasp, the modern French cuisine by this three-star Michelin chef just might. Seasonal…

  • Frasca

    Boulder

    Deemed Boulder’s finest by many (the wine service earned a James Beard award), Frasca has an impeccable kitchen and only the freshest farm-to-table…

  • Crosscut Pizzeria & Taphouse

    Colorado

    Crosscut serves up some of the best Italian-style pizza in the Rockies – wood-fired, thin crust, topped with gourmet treats like pancetta and crimini…

  • Yurt

    Wasatch Mountains

    For an adventurous treat, hike or snowshoe a mile into the woods for a sumptuous, but unpretentious, four-course dinner in a bona-fide canvas yurt. Bring…

  • Outstanding in the Field

    San Francisco

    Dinners with guest star chefs like Alice Waters and this Bay Area–based crew pop up in the unlikeliest places – strawberry fields, sea caves, sand bars,…

  • Hell's Backbone Grill

    Southwestern Utah

    Earthy preparations of Southwestern dishes include gorgeous salads made from organic garden produce and braised beef in rich preparations. While this…

  • Restaurant Guy Savoy

    Las Vegas

    With Strip-view picture windows, this exclusive dining room is the only US restaurant by three-star Michelin chef Guy Savoy. Both the culinary concepts…

  • Tree Room

    Wasatch Mountains

    Sundance's top-flight restaurant, Tree Room, is a study in rustic-mountain chic – with a big tree trunk in the middle of the room. Here the changing…

  • Desert Bistro

    Moab

    Stylized preparations of game and fresh, flown-in seafood are the specialty at this welcoming white-tablecloth restaurant inside an old house. Think bison…

  • Civic Center Eats

    Denver

    When the weather gets warm, head to Civic Center Park for lunch. There, a huge number of food trucks – everything from BBQ and pizza to sushi and Indian –…

  • Red Iguana

    Salt Lake City

    Mexico at its most authentic, aromatic and delicious – no wonder the line is usually snaking out the door at this family-run restaurant. Ask for samples…

  • French Laundry

    Napa Valley

    The pinnacle of California dining, Thomas Keller’s three-Michelin-star rated French Laundry is epic, a high-wattage culinary experience on par with the…

  • Morimoto

    Las Vegas

    Iron Chef Masaharu Morimoto's latest Vegas incarnation is in his eponymous showcase restaurant, which pays homage to his Japanese roots and the cuisine of…

  • Riverhorse on Main

    Park City

    A fine mix of the earthy and exotic, with crab cake, stuffed acorn squash and macadamia-crusted halibut. There's a separate menu for vegetarians. A wall…

  • Rose Café

    Venice, Marina Del Rey & Playa del Rey

    This sprawling Venice institution (established 1979) was recently given a major, very welcome makeover. If the new version is less funky (though you'll…

  • Gjusta

    Venice, Marina Del Rey & Playa del Rey

    The folks behind the standard-setting Gjelina have opened this very casual, very gourmet, very Venice bakery, cafe and deli behind a nondescript…

  • Commis

    Oakland

    The East Bay's only Michelin-starred restaurant, the signless and discreet dining room counts a minimalist decor and some coveted counter real estate…

  • Lake Yellowstone Hotel.

    Lake Yellowstone Hotel Dining Room

    Yellowstone National Park

    Save your one unwrinkled outfit to feast in style in Lake Yellowstone Hotel's dining room. Lunch options include trout, poached-pear salad and sandwiches…

  • El Tovar Dining Room

    Grand Canyon National Park South Rim

    Classic national park dining at its best. Dark-wood tables are set with china and white linen, eye-catching murals spotlight American Indian tribes and…

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