The Haight & Hayes Valley
Impossible cravings begin at Rich Table, where mind-bending dishes like porcini doughnuts, sardine chips, and burrata (mozzarella and cream) funnel cake…
Must-see restaurants in The Haight & Hayes Valley
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The Haight & Hayes Valley
Baked with organic wholegrain stone-ground on-site, hearty Josey Baker Bread sustains Haight skaters and start-uppers alike. You might think SF hipsters…
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The Haight & Hayes Valley
An all-star menu makes ordering mains easy – you'll find bliss with entire chickens hot off the spit, succulent lamb and pickled onions, or surprisingly…
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The Haight & Hayes Valley
Hit the high-low sweet spot between the Upper and Lower Haight at this cozy storefront serving zesty Indian street food with inspired wine pairings…
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The Haight & Hayes Valley
The name means one meaty main course plus three sides – though only superheroes finish ham steak with Creole red-eye gravy and exemplary grits, let alone…
The Haight & Hayes Valley
Sunny flavors, healthful ingredients, and easygoing elegance make Little Gem a San Francisco treasure. Chef David Cruz combines fine-dining tradecraft…
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The Haight & Hayes Valley
Leave gimmicky waterfront bistros behind and find higher ground here, with rustic French seafood and easy social graces. Triple-Michelin-starred chef…
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The Haight & Hayes Valley
Like discovering a long-lost twin, Cala's California roots cuisine is a revelation. San Francisco's Mexican-ranchera origins are deeply honored here:…
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The Haight & Hayes Valley
Ancient Greek philosophers didn't think too hard about lunch, and neither should you at Souvla. Get in line and make no-fail choices: pita or salad, wine…
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The Haight & Hayes Valley
Gimmickry is for amateurs – Zuni has been turning basic menu staples into gourmet go-tos since 1979. Reservations and fat wallets are key for oyster-and…
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The Haight & Hayes Valley
Velvety roast-duck banh mi (Vietnamese sandwich) gives opera stars something to sing about at this sunny Vietnamese deli, right around the corner from San…
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The Haight & Hayes Valley
Impress a dinner date on the cheap: load up Coleman Farms pork brats, wild-boar sausages, or fig-brandy free-range duck links with complimentary roasted…
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The Haight & Hayes Valley
Who says sustainable, organic food has to be expensive or French? Grass-fed meats and organic veggies and beans are packed into organic tortillas, all…
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The Haight & Hayes Valley
'Girl' is what the name means – as in, 'Oooh, girl, did you try the wild-nettle pizza?!' Artisan salumi is the star of many Ragazza pizzas, from the…
The Haight & Hayes Valley
Haight skateboarders swerve here for legit Mexico City fare on handmade organic tortillas. Flavors come on strong with fresh house-made salsa, but that…
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The Haight & Hayes Valley
An international idea that's pure California: choice seafood served raw in the Italian style, with pan-Asian condiments and East–West beers. Start with…
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The Haight & Hayes Valley
Organic pub grub and home-brew samplers keep conversation flowing at communal tables, while grass-fed burgers satisfy stoner appetites in booths – it's…
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The Haight & Hayes Valley
Bay Area chef Ritsu Tsuchida caters to San Francisco's picky eaters with vegetarian miso ramen and tsukemen (noodles for dipping, not soaking in soup)…
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The Haight & Hayes Valley
Sure, you could get the Cobb salad, but go the whole hog for the smoked-rib plate – 4505 butchers its own humanely raised pork and grass-fed beef, so ribs…
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The Haight & Hayes Valley
The Haight's obligatory mid-bender stop for a hot slice. Pesto with roasted garlic and potato will send you blissfully off to carbo-loaded sleep, but the…
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The Haight & Hayes Valley
Quit pretending you're considering the sensible Niçoise salad and go for the restorative brunch everyone needs mid-shopping spree: buckwheat crepes…
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The Haight & Hayes Valley
Find moments of clarity on foggy Hayes Valley nights with restorative, eye-opening bowls of proper ramen. Housemade broth brings bottomless flavor to…
