Kailua-Kona
Poke is a local specialty that blends ceviche and sushi: raw, marinated cubes of fish mixed with soy sauce, sesame oil, chilies, seaweed and…well, really,…
Kailua-Kona
Poke is a local specialty that blends ceviche and sushi: raw, marinated cubes of fish mixed with soy sauce, sesame oil, chilies, seaweed and…well, really,…
Kailua-Kona
What happens when sandwich-loving owners from Louisiana and Arizona come together on the Big Island of Hawai'i? Pure delight on bread, from turkey Reubens…
Kailua-Kona
A favorite with the plate-lunch crowd, Broke Da Mouth lives up to its name via heaping portions of delicious garlic furikake chicken (try it 'hurricane…
Kailua-Kona
Inside a mini mall, wickedly fresh sushi and sashimi are complemented by a sake list that's as long as Honshu. Everything is good, but the grilled eel and…
Kailua-Kona
Come here for several variations on delicious ahi tuna poke, plus a range of other island dishes like salted Waimea beef served plate-lunch style with…
Kailua-Kona
Don’t let the fluorescent-lit dining room and polystyrene plates fool you: Ba-Le serves the sort of Vietnamese food that makes you want to pack it all up…
Kailua-Kona
An adorable little Japanese sushi house awaits discerning eaters on the west end of Aliʻi Dr. Friendly Seiji serves fresh fish and creative rolls that…
Kailua-Kona
A convivial gathering spot for Sunday brunch or a sunny breakfast (served until 11:30am) with ocean-view dining on the sidewalk patio. This upscale diner…
Kailua-Kona
Kailua-Kona is likely your introduction to the Big Island; with this in mind, let Ultimate Burger be your introduction to the wonderful world of Big…
Kailua-Kona
Expect a bustling crowd at this sprawling, eco-sustainable brewpub, with tiki-torch-lit outdoor seating and laid-back waitstaff. Pizza toppings verge on…
Kailua-Kona
Fumi's was founded by members of the family that runs Teshima's, and they bring a similar high level of home-cooked fare to hungry diners. The menu dips…
Kailua-Kona
Hayama imparts that feeling of authenticity you get when the kitchen and service staff don't speak much English, and most of the clientele speaks fluent…
Kailua-Kona
Head here for organic shaved ice, with flavors ranging from green tea to bubble gum to mango to li hing mui (sweet and salty plum). This shaved-ice spot…
Kailua-Kona
The grill serves gut-busting portions of Hawaiian soul food like plate lunches and loco moco (rice, fried egg and hamburger patty topped with thick gravy)…
Kailua-Kona
In the midst of the booziest, cheesiest stretch of Aliʻi Dr, Foster's comes out with farm-to-table New American dishes – roast chicken, fresh salads,…
Kailua-Kona
Located in Aliʻi Gardens Marketplace, TJ's does enormous, tasty slabs of ribs and other meaty favorites, smoked and slathered in sauce (lots of sauce; if…
Kailua-Kona
Jackie Rey's is a casual, family-owned grill with a delightfully retro-kitsch Hawaii vibe. Haute versions of local grinds include guava-glazed ribs,…
Kailua-Kona
Run by a friendly Thai family, this place does a mean line of Thai classics (as the name implies), including the standard rainbow of curries. There's a…
Kailua-Kona
Shave ice is piled up here in huge, psychedelic-colored mounds that are as big as your head. Dither over a rainbow variety of toppings, from condensed…
Kailua-Kona
Kamana is a fine choice for Indian food way out here in the islands, with a deep menu that caters to carnivores (chicken vindaloo) and vegetarians …
Kailua-Kona
The Big Island's best grocery chain, featuring many Hawaii-made products.
Kailua-Kona
Metal Mike, who seriously looks like he spent time as a roadie, runs this rock 'n' roll pretzel stand on a narrow alley by a parking lot just above Aliʻi…
Kailua-Kona
Quinn's, while lacking a waterfront location (did you see the name of the place?), serves up some of the better fish and chips in Kailua-Kona. The…
Kailua-Kona
Healthy, wholesome acai bowls bursting with tropical fruity goodness, granola, nuts, shredded coconut and even cacao nibs, along with fresh juice…
Kailua-Kona
This health-conscious grocery store has a deli making sandwiches, wraps and salads to go, plus a hot-and-cold takeout bar.