Sąsiedzi

A perfect combination of excellent Polish and international mains and unfussy, relaxed service. Dine downstairs in an evocative cellar, or in the secluded garden. The quality of the cooking rivals the best in this part of the city. If you've been hankering to try wild boar, goose leg confit or even horsemeat tenderloin, this is the place to give it a go. Reservations are recommended.