This unassuming Sinaloa-style seafood joint gets praise for its torres (seafood tostada 'towers' piled high with tuna, shrimp or fish) and house specialties such as seafood soup and seared tuna with yam purée. An assortment of salsas (the mango-and-mint one rocks) add a nice kick to the dishes.
Sabor de Mar
Tulum