Descend into the subterranean gloom of this 200-year-old cistern, and spot eerie mannequins, collections of forceps and other medical paraphernalia, human skulls balancing on top of goblets, and more – in this macabre cavern of wonders, the decor is the biggest draw.
The menu is Mediterranean-ish, and portions of pasta, grilled shrimp, oxtail stew and tuna tartar are hearty.