Mainz
Germany meets France in seasonally changing dishes like grilled tuna with Riesling-and-sage sauce, garlic-crusted rack of lamb with wilted spinach,…
Mainz
Germany meets France in seasonally changing dishes like grilled tuna with Riesling-and-sage sauce, garlic-crusted rack of lamb with wilted spinach,…
Mainz
Traditional, timber-lined Lösch is a wonderful spot for local specialities, such as Kartoffeleintopf mit Speck und Fleischwurst (sausage casserole with…
Mainz
Soaring Gothic vaults make this 15th-century former hospital a fabulously atmospheric spot to try inventive twists on German cuisine: wild garlic and…
Mainz
Sunlight streams in through the glass walls and ceiling of this upmarket restaurant overlooking the Rhine. Watch the chefs in the open kitchen prepare…
Mainz
Widely considered to serve Mainz’ finest steaks (from Argentina) and lamb chops (from New Zealand), as well as desserts like flaky apple strudel, El Chico…
Mainz
Along the north and east sides of the Dom, this big, open-air market's colourful stalls spill over with fruit, vegetables, cheeses, sausages, breads and…