Cygnet Hotel

A handsome, red-brick heritage pub (the 'top pub') on the upper slopes of Cygnet’s main drag. Rooms are heritage chic and pubby, and downstairs in the bar you can grab a cold Cascade and a porterhouse steak with curried scallop sauce (mains $15 to $30, serving noon to 2pm and 6pm to 8pm Wednesday to Sunday).