Dong Phu is a stunning restored Vietnamese house that resembles an art gallery. Classic Vietnamese dishes, like green mango salad with grilled prawns, look and taste equally good, and are mild rather than spicy. Try the crab hotpot with sliced beef or the stewed eggplant and tofu, and for dessert, pandan mousse. Partner it all with a cup of green tea.
Dong Phu 1932
Hanoi