Wedged in among the chicharronerias and tortillerias across the Rio Grande, unassuming El Paisa will require a bit of deciphering if your taqueria vocab is not up to speed. Gorditas (stuffed corn-flour pockets), tortas (sandwiches), tacos and burritos are the four main options – fill them with carnitas (braised pork), al pastor (roasted pork), asada (grilled steak) and the like. Cash only.
El Paisa Taqueria
Albuquerque