Glenn is out to spice up your life. He's got the seafood you're looking for, but he's serving it in ways you never imagined. Oysters might come baked with chili and pumpkin-seed pesto. Blackened haddock is served with crab cake, sweet mashers and pineapple pepper relish. The menu changes frequently, but it's always exciting.
Aside from the creative cooking, there's an excellent wine list, and live jazz on Sunday evening.