Cattlemen's Steakhouse

Oklahoma City's most storied restaurant, this Stockyards City institution has been feeding cowpokes and city slickers slabs of beef since 1910. Deals are still cut at the counter (where you can jump the wait for tables) and back in the comfy booths. Get the side salad drenched in the house garlic dressings and be sure to have some onion rings. Breakfasts are an insider's secret.