The Havana Cafe is famed far and wide for its deliciously prepared seafood served with Latin accents. Lunch favorites include stone-crab enchiladas, blackened grouper with rice and beans, and a decadent Cuban sandwich. The outdoor dining amid palm trees and vibrant bougainvillea – not to mention the incredibly friendly service – adds to the appeal.
Reservations are essential on Friday and Saturday nights, when foodies from out of town arrive for stone-crab feasts. Order in advance the astonishingly good seafood paella or seafood pasta – both $50 but serving at least two people.