Organic, local, free range, line-caught, you name it, if the word is associated with sustainable food, you can use it to describe this place. Try the fish tacos at lunch and the hickory-smoked pork chops with adobo chilies for dinner, but don't skip dessert – the chocolate soufflé in particular is to die for. Top it off with a microbrew.
Moonstone Bistro
Redding & Around