Marliave

Boston


Dating to 1885, the Marliave has all of its vintage architectural quirks still intact, from the mosaic floor to the tin ceilings. The wide-ranging menu includes quirky cocktails, a raw bar, delicious egg dishes, homemade pasta and old-fashioned Sunday dinners (eg, Wellington). Best bargain: $1 oysters from 4pm to 6pm and from 9pm to 10pm daily.