At this cool corner eatery, colorful folding chairs fill the sidewalk beneath a spreading sycamore tree, while the chefs inside mix drinks, whip up meals and juggle fresh-baked bread behind a countertop overhung with artsy lampshades. Reasonably priced tapas and burgers (carnivorous and vegetarian) rule the menu, complemented by artisan beers and mixed drinks. Sunday brunch is especially popular.
Candy Bar
Top choice in Montevideo