This restaurant-bar with its terrace opening out onto the reed-covered coastal dunes is one of the most pumping places on Yas Island. Order up a pumpkin gnocchi or a prosciutto pizza and soak up the knockout indoor-outdoor setting. It's renowned for its epic all-Italian Friday brunch (from Dhs170), which features a wandering saxophonist (jazzy!) and a sunset after-party.
Entry is through the (signposted) vine-draped bower on the southern side of the Radisson Blu Hotel.