Kınacızade Konağı

Ankara


This Ottoman house, smack in the middle of the citadel neighbourhood, serves up a range of typical Turkish dishes from gözleme (stuffed flatbreads) to güveç (meat and vegetable stew). The shady courtyard, enclosed by picturesque timber-framed facades in various states of higgledy-piggledy disrepair, is a delightful place to while away time over a lazy lunch.