On a roadside terrace in the village, this unassuming place does excellent versions of Turkey's extended carbohydrates family, from mantı (Turkish ravioli) and börek (filled pastry) to gözleme (stuffed flatbreads).
Bitez Mantıcı
Bodrum Peninsula
Bodrum Peninsula
On a roadside terrace in the village, this unassuming place does excellent versions of Turkey's extended carbohydrates family, from mantı (Turkish ravioli) and börek (filled pastry) to gözleme (stuffed flatbreads).