The corniche’s most upmarket fish and seafood place, this elegant establishment also serves French dishes such as coq au vin. It has a balmy, candlelit veranda with sea views, as well as a terrace catching the evening breeze. The sitting area downstairs in the garden serves a more informal menu of grilled meat and pizzas (mains 8DT to 12DT).
Le Petit Mousse
Bizerte