This adorable 'petit restaurant' presents expectant diners with a list of cryptic clues to a dinner that's brimming with imaginative flavours and is eminently seasonal. Expect 100% locally sourced fare including foraged plants collected by the forester owner. Six lucky guests get to sit right at the central cooking counter and watch every move of the expert chefs.
Heron is tucked away on a quiet back lane leading to the lovable little Bruntenhof garden.