With its name roughly translating as ‘Something you'd never think of’, you can expect a unique experience at this stylish cafe in a wine warehouse from 1647. Interior design mixes urban white tiling with weathered wood tables, sunflower-yellow bar stools, jazz music and a hipster beach-shack vibe. Creative cuisine travels the world: fish curry, spare ribs and Waddenzee oysters, etc.
Arrive early to snag one of the few outdoor tables languishing in the early evening sun. A homemade peppermint accompanies the bill.