Sociable chef Ed Jones allegedly caters for Thai royalty when they are in town, but you can sample his exquisite cuisine for mere pennies. Locally sourced ingredients are turned into creative, fresh, fusion masterpieces. Try the seafood platter, pan-fried barracuda fillet or vegetarian falafel platter – then wash it down with a passionfruit mojito.
There's another, quieter branch a five-minute walk away.