North of the old city, this market specializes in ready-to-eat gàp kôw (pre-made food served with rice) meals, with a whole rear section jammed with vendors offering fish stews, curries, stir-fries and spicy condiments from huge pans, vats and platters. A few curries and a bag of sticky rice will set you back less than 100B.
There's also a lively wet and dry market.