Didier de Courten

Valais


This is a gourmet mecca with a menu wholly inspired by produits du terroir (local produce). The result: fabulous seasonal, Michelin-starred cuisine by chef Didier de Courten. More affordable fare is served in the adjoining brasserie, L’Atelier Gourmand (mains Sfr30, three-course menu Sfr59).


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