Restaurant Falkenburg

Canton of Zürich


Sizzling and stirring since the 18th century, this welcoming restaurant marries a slick interior with a great people-watching terrace right on Rapperswil's main square. The menu skips from seasonal dishes like veal tartare with a fried quail's egg to vegetarian numbers like homemade gnocchi with sage butter and tomato coulis – all beautifully seasoned and presented.