Kkô Beach Bar & Restaurant

The chicest of the resurrected beach clubs on Orient Bay, Kkô (pronounced 'kakao') delivers toes-in-sand bliss shaded by thatch-roofed beach beds and a thicket of cobalt-blue umbrellas. The kitchen is helmed by a Peruvian chef, which accounts for menu appearances of tiradito de salmon (sashimi-style salmon) and lomo saltado (sautéed beef), best paired with a pisco sour from the bar.