A calming cream-coloured dining room sets the tone for thoughtful, elegant modern-Catalan cooking at family-owned Bon Estar. Delectable spinach-and-goat's-cheese croquettes are followed by hearty meat and fish mains, a selection of rice dishes, and a few pastas like squid-ink tagliatelle, while the impressive wine list proffers plenty of Catalan and other Spanish tipples.
Bon Estar
Sitges