Delight in fresh seasonal flavours, small tasting plates of Andalucian squid, patatas bravas (potatoes in a spicy tomato sauce), Galician octopus and percebes (goose barnacles), or a hearty range of Catalan favourites like grilled rabbit. The warm restaurant interior is cheerfully decorated, while the tranquil garden is perfect for summer dining. There's also a three-course set menu (€19).
Les Tres Portes
The Catalan Pyrenees