With tables facing the stupendous view of the mountains from its outdoor terrace, this long-standing restaurant has an appetising focus on wholesome Mallorcan fare, and doesn't skimp on portions. The lechona (roast suckling pig) is ample and succulent, while the roast lamb is worth coming back for. Reserve ahead for a table with a view; otherwise you get a seat roadside.
Service is amiable and the atmosphere congenial.