Freiduría Las Flores

Cádiz' addiction to fried fish reaches new heights at this packed-out spot. If it comes from the sea, it’s been fried and dished up at Las Flores as a tapa, media ración (larger tapas serving) or ración (full-plate serving), or fish-and-chips style in improvised paper cups. If you can't choose, try a surtido (mixed fry-up). Don't count on a table.