99 Sikdang

Gyeongsangbuk-do


One of the island’s most famous restaurants – its owner will tell you proudly about its many appearances on Korea’s famously food-obsessed TV channels – this is a place to delight in seafood barbecue and dishes such as ojing-eo bulgogi (오징어 불고기, squid grilled at the table with vegetables and hot-pepper sauce) and ttaggaebibap (따개비밥, shellfish with rice).