Casa da Chá da Boa Nova is a sight to behold, with the views from the giant windows almost as dramatic as the colorful and delicate dishes served. With two Michelin stars and the acclaimed Chef Rui Paula at the helm, you won’t leave disappointed. Service is smart, and the waiting staff is knowledgeable. Watch the waves practically break on the restaurant patio outside as you tuck into a delicious tasting menu (from €155). It includes delicacies such as sea urchin brulée and perfectly-cooked olive oil lobster. Just a 20-minute drive from Porto, it’s worth the detour. Note that the restaurant is closed for holidays from August 13 to September 1.
