Eclectically decorated with retro TVs and radios, toasters, bottles, books and framed photos, this cosy spot on the main drag serves mostly vegetarian dishes (such as marinated tofu with chestnut purée, roasted beetroot and wild berry sauce) and some seafood (eg cornbread-crusted cod with Parmesan foam). Staff are happy to recommend wine pairings. Cash only.
Mum's
Sagres