A lavish bar fit for its chic address, this ground-level drinking den below the upscale restaurant of the same name caters to a well-heeled crowd who gather around the long, contorted marble bar – the centrepiece of a top-end deli slinging gourmet provisions – to chase cold bar delicacies (fresh oysters, caviar) with exquisite spirits.
Cocktails can run the bill up here – there's an upgraded Mint Julep made with Frapin VIP XO cognac for €25 – but for those that appreciate the finer things, it fits said bill perfectly.