In business for more than 40 years, Caçarola draws a mixed bag of loyal locals and hungry visitors. What they come for are the good-value combinados do dia (daily lunch specials) and fantastic seafood dishes peppered with clams, shrimps, shellfish and locally-sourced fish. Seating is in the blue-tiled interior or glass sidewalk pavilion.
Restaurante Caçarola I
The Beiras