Tucked into the cosy wood-beamed lounge of a gorgeous boutique hotel, this rustic-modern restaurant delights with tasty contemporary British cooking fuelled by local and homegrown ingredients. There’s a handy all-afternoon grazing menu (soups, sandwiches, charcuterie boards), along with set lunches and heartier meat and fish mains. Charming staff and an impressive British-international wine list complete the picture.
Tudor Farmhouse
Oxford & the Cotswolds