Known for its friendly waiters and fresh Moroccan food, this small restaurant offers an array of daily specials, tajines, brochettes (kebabs), briouates (stuffed pastries) and bastillas (savoury-sweet pies). The set menu (Dh90) of salad, brochettes and water is excellent value. Lunchtimes are quiet, but it's wise to book for dinner, when an oud (lute) player serenades diners.
Le Petit Beur
Rabat