Yang Choon Tai Hawker Centre

Six food stalls, run by members of the Teochew Chinese community, serve up an eclectic assortment of native bites, including rice porridge with pork (3am to 9am), kolo mee (flash-boiled egg noodles; available from 6am to 2pm), super fish soup (3pm to 10pm) and – the most popular stall – pork satay (from 2pm).