Respectable Georgian establishment, decked out in 'village' style: lots of clay vessels, grapevines and wooden farming implements. The menu is full of classics: khinkali (large steamed dumplings), satsivi (chicken in walnut sauce), and even four types of khachapuri (bread with melted cheese). Wash it down with a glass of dry red Saperavi.
Daredzhani
Nur-Sultan (Astana)