Yamauchi Nōjō

Kuro Satsuma-dori (black Satsuma chicken) is the name of the bird served here, and also what it looks like after being grilled sumibi-yaki-style over open charcoal. Other local dishes: marinated katsuo (bonito) sashimi, kurobuta (black pork) salad, and tsukune (chicken meatballs) with cheese or raw egg. Decor is modern-meets-rustic. Enter around the corner from Lawson, by the Remm Kagoshima hotel.