Orizuru

Kansai


This is an elegant sushi counter, frequented by locals, offering reasonably priced set meals. In winter you can sample local crab sourced from Tsuiyama harbour, just 10 minutes away, in a variety of ways, from kani-nigiri (crab sushi; ¥2200) to a full-on crab feast (from ¥20,000 per person).

It's between Ichi-no-yu and Gosho-no-yu onsen, on the opposite side of the street, with a small, illuminated white sign with the kanji for sushi (鮨).


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