This humming hole-in-the-wall place does soupy, fried gyōza (dumplings) and ebi chahan (shrimp fried rice) – and, of course, beer. Go straight from JR Gifu Station along the street between Kinkabashi-dōri and Nagarabashi-dōri. It's on the corner of the second block, to your right, behind Tokyo Mitsubishi UFJ Bank.
Gyōza Gishū
Top choice in Central Honshū