Evita’s

This charming restaurant sits high above Ochi in a romantic 19th century gingerbread house – an airy setting with exquisite views. The Italian-Jamaican menu includes jerk spaghetti, ackee and callaloo ‘Lasagna Rastafari’ and the seafood-filled ‘Lasagna Capitano.’ Lighter dishes include a selection of salads; half-portions of the pasta dishes are also available.