Wine lovers are in their element at this slick wine bar, where Umbrian and Tuscan wines are perfectly matched with delicious tasting platters of salumi e formaggi (cured meats and cheeses) and daily specials such as tender lamb and olive stew or scafata (a stew of broad beans, peas and artichokes).
And with seating in a cosy interior or outside on a terrace under the Chiesa di San Fortunato, it's charming spot for a leisurely bite.