Ristorante Monna Lisa

You can imagine Mona Lisa giving a wry smile of approval to the food served at this intimate, art-strewn restaurant in the heart of town. You, too, will be smiling about specialities like tegamaccio, a rustic soup of lake fish, and baci di Giuda, handmade pockets of pasta stuffed with mint-infused burrata and served on a cream of pecorino and saffron.