Baldovino

A timeless faithful, Pistoia's traditional enoteca (wine bar) promises hearty Tuscan fare in the company of excellent wine and a staunchly local crowd every time. Be it beef tartare, a brilliantly blue T-bone or wholesome bowl of pasta you crave, this kitchen delivers. Daredevils should try the tagliatelle with pureed peas and osso buco (bone marrow).